Chef — Topic Intelligence
Topic Intelligence: Chef
Last updated: 2025-10-11 18:41:51 ET

Mentions (24h)

0
vs prior 24h: +0.0%

Mentions (7d)

0
Past 7 days

Sentiment (avg / median)

0.0 / 0.0
Based on recent articles

Sentiment Mix

+0% / 0% / -0%
Positive / Neutral / Negative

Coverage Z-Score (24h vs 90d)

-4.25
How unusual today is vs 90-day baseline
Today's Market Mood for Chef
-32.71

Leaning Pessimistic – Some uncertainty in market sentiment.

Bullish: 13.5%
Optimistic: 22.1%
Pessimistic: 14.2%
Bearish: 50.2%

A breakdown of the language impacting sentiment.

Bullish: win, peak, rise
Optimistic: strong, boost, raises
Pessimistic: test, scam, charged with
Bearish: war, dead, ban

Top Sources (7d)

Co-Topics (7d)

No co-topics detected yet.

Mentions by Hour (Last 24h)

Latest articles about “chef”

Meet the chef bringing classic ingredients to life in Santa Fe

James Beard Award-winning chef Fernando Olea is originally from Mexico, and brings classic Latin ingredients to life at his restaurant, Sazon, which is celebrating 10 years in business this year.…

CBS News · 2025-10-04 14:49:00   
-100 (Bearish)+100 (Bullish)

Does it seem like more restaurants are charging $100 per person? Chef Bobby Flay says the cost should be even higher.

Does it seem like more restaurants are charging $100 per person? Chef Bobby Flay says the cost should be even higher.

The celebrity chef says restaurants have to be so expensive right now to survive: ‘Most people are breaking even or less’…

Market Watch · 2025-10-03 20:21:00   
-100 (Bearish)+100 (Bullish)

Tariffs are “horrific” for the dining industry, Chef @AndrewZimmern says.

Tariffs are “horrific” for the dining industry, Chef @AndrewZimmern says.

Tariffs are “horrific” for the dining industry, Chef @AndrewZimmern says.…

YouTube - Yahoo Finance · 2025-09-27 19:30:07   
-100 (Bearish)+100 (Bullish)

From the archives: Olive Garden reviewer Marilyn Hagerty

Grand Forks, N.D. restaurant critic Marilyn Hagerty, who died Sept. 16, 2025 at age 99, went viral in 2012 when she wrote a glowing review of the local Olive Garden, which led to internet fame and a book deal with celebrity chef Anthony Bou…

CBS News · 2025-09-18 20:04:00   
-100 (Bearish)+100 (Bullish)

A chef works to put his city on the map

Scott Bacon is determined to put Baltimore on the culinary map. Bacon, known for his globally inspired and locally sourced cuisine, is the first Black executive chef at the highly acclaimed restaurant Magdalena, inside the city's historic I…

CBS News · 2025-09-13 15:26:00   
-100 (Bearish)+100 (Bullish)

The Dish: Houston restaurants

We visit the Lone Star State, where four restaurants in Houston are making waves with their flavors. We visit a chef who went on a one-hundred day journey through all twenty-nine Indian states to perfect his recipes, and we meet a powerhous…

CBS News · 2025-09-13 11:31:49   
-100 (Bearish)+100 (Bullish)

Top chefs Daniel Boulud, Jesus Duron cook up new NYC hotspots on Upper West Side

Top chefs Daniel Boulud, Jesus Duron cook up new NYC hotspots on Upper West Side

One restaurant is from a chef who needs no introduction in the Big Apple: Daniel Boulud. The other Jesus Duron, whose Mexico City restaurant Pujol has earned two Michelin stars.…

New York Post Business · 2025-09-03 16:30:19   
-100 (Bearish)+100 (Bullish)

Celebrity chef Gordon Ramsey shares skin cancer diagnosis

The 58-year-old chef said in a social media post that he had a Basal cell carcinoma removed from his skin.…

CBS News · 2025-08-30 17:27:42   
-100 (Bearish)+100 (Bullish)

Young chef brings kindness to the table at Santa Monica's Muse

In the "CBS Mornings'" series "The Dish," Natalie Morales visits MUSE, a restaurant born from a college dinner club. At just 24, its self-taught owner blends modern design with old-world charm and says kindness is at the heart of his cookin…

CBS News · 2025-08-26 14:18:00   
-100 (Bearish)+100 (Bullish)

New restaurant Derby Club set to launch next month in iconic spot of former Neary’s

New restaurant Derby Club set to launch next month in iconic spot of former Neary’s

The 1,800 square-foot venue will be “more of an American tavern approach,” said executive chef/partner Ed Cotton.…

New York Post Business · 2025-08-25 21:07:46   
-100 (Bearish)+100 (Bullish)

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